When LPG ran short, my electric kitchen kept cooking

2 months ago 2
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Woman cooking successful  a retro - modern   room  by utilizing aerial  fryer to navigator  vegetables.

Woman cooking successful a retro - modern room by utilizing aerial fryer to navigator vegetables. | Photo Credit: Pavlina Popovska

An induction stove, an electrical cooker, a kettle and a hotplate. Welcome to the modern bachelor’s kitchen. It runs astir wholly connected electricity, a dependable rotation of instant noodles, overnight oats, and recipes from Instagram reels titled “quick 10-minute dinners” and “one-pot meals”.

As agelong arsenic determination is electricity, the room works. In a infinitesimal erstwhile LPG shortages are disrupting kitchens crossed the country, this is an unexpected advantage.

Recently, different appliance joined this lineup: the airfryer. An appliance that promises to “fry” nutrient without utilizing oil. Though it was introduced to the Indian marketplace successful the aboriginal 2010s, it was the COVID-pandemic wellness conscious caller location cooks who made it popular. It dilatory became accessible with brands launching models costing arsenic debased arsenic ₹3,500, and it promptly took implicit Indian kitchens.

Cauliflower roasting successful  an airfryer

Cauliflower roasting successful an airfryer | Photo Credit: Sangita Rajan

This compact cube present sits permanently connected my antagonistic arsenic well. For the past 2 years, it has taken implicit a astonishing stock of the cooking. I cook saccharine treats, roast vegetables, aerial fry protein, toast bread, and reheat leftovers. On immoderate days, it doubles up arsenic a holding presumption and keeps my dosas lukewarm and crisp portion the remainder of meal makes its mode disconnected the pan. On 1 occasion, I adjacent utilized it to adust roast chillies, pulses and curry leaves to marque a parupu podi from scratch. 

I unrecorded successful Chennai, successful an flat connected the topmost floor. Summer has already made its beingness felt, and the room turns into a furnace adjacent without a roaring flame, truthful a afloat electrical room is simply a triumph for me. From roasting tomatoes for soup, to making macromolecule affluent koftas for dinner, the airfryer has been my existent sidekick.

Lauki soya kofta

Lauki soya kofta | Photo Credit: Sangita Rajan

I volition admit that I bought a fancy airfryer with a model to spot your nutrient being cooked, lone arsenic an indulgence. I had been influenced by the aforesaid Instagram reels that committedness quick, hands-free and vaguely healthier dinners. A small probe confirmed what I suspected. The airfryer was truly conscionable an OTG oven, lone smaller. 

This opened up a satellite of possibilities. I did not person to bounds myself to recipes designed specifically for an airfryer. Anything that called for an oven abruptly felt wrong reach. I person often challenged myself to marque meal wholly successful the airfryer without adjacent turning connected the induction stove. 

Roasted herb  soup

Roasted herb soup | Photo Credit: Sangita Rajan

One specified look that I spell backmost to astir each week is simply a steadfast mentation of paneer tikka masala. All I bash is chop up immoderate doorbell peppers, onions, tomatoes and paneer into ample chunks. Make a marinade with immoderate curd, immoderate spices I find successful my pantry, fractional a spoon of mustard oil, ginger, ail and greenish chilli paste, and brackish to taste. I fto everything beryllium for astir 15 minutes — agelong capable for the flavours to get acquainted, earlier tipping it each into the airfryer for 20 minutes. That leaves maine escaped to instrumentality to whichever amusement I’m presently binging on. By the clip the occurrence ends, the airfryer beeps, the atom cooker clicks off, and some support meal lukewarm until I rotation backmost into the room acceptable to eat. 

My friends and household are amused astatine however I usage it, and I look to beryllium perpetually uncovering caller ways to bash it. So overmuch so, that I person present successfully convinced my sister and atleast 2 different friends that an airfryer is the champion happening to hap to your kitchen. The lone drawback I see, is that I support getting asked for “quick airfryer recipes”. To that I say, an airfryer tin crook retired a six-course gourmet feast, and a one-pot 10-minute steadfast and speedy repast that meets each your macromolecule requirements. All you request to do, is scroll connected your reels and fto your algorithm instrumentality control.

Published - March 21, 2026 02:30 p.m. IST

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