It is 4pm, but the enactment is already underway astatine The Passport Hotel. I measurement retired of my country arsenic guests check-in, sipping connected their invited cocktail — Cherry Bomb, a pinkish gin portion with sour cherry, vanilla, and sparkling wine.
I caput to Mini Bar, the hotel’s lobby barroom and restaurant, wherever bartenders are in laboratory mode. In a tiny cauldron, beverage simmers with pandan leaves, the scent wafting done the space, earlier it gets shaken into a cocktail.
“The thought for The Passport Hotel came from years of travelling crossed New York, London, and parts of Europe wherever the lobby feels alive; and the barroom is the societal bosom of the hotel,” says Ashesh L Sajnani, laminitis - The Passport Hotel.
Ashesh says he wanted to make thing rooted successful Goa’s evolving cocktail culture. The thought was simple: physique a spot wherever the acquisition starts the 2nd you locomotion done the door.

The mini barroom stocked with pre-batched cocktails | Photo Credit: Special Arrangement
Back successful my room, my jacuzzi is waiting, but the edifice has different plans. A cocktail presumption is acceptable up successful my balcony, featuring professional equipment on with 7 small bottles of pre-batched signature cocktails. There is simply a QR codification with a module connected however to physique these drinks. And a bartender connected manus to marque definite I get it right.
“Are you acceptable for the masterclass?” asks Gaurav, the bartender. He takes maine done the the conception of pre-batching, flavours, and caller techniques. “Most of the ingredients are made in-house,” helium says pointing to the Turkish Delight which accompanies my drink, Meloni, that has a Bourbon base. “This was made with melons. We besides made melon olio. We judge successful sustainability and usage each the parts of the fruits possible,” helium explains.

Cafe Noir (coffee macerated rum successful in-house cola syrup) is served with a delicious citrus curd with cooky dust. I bask the Hot Sauce Gibson (Martini with house-fermented jalapeno brine) adjacent though it sets my palate connected fire. To equilibrium the heat, the garnish is simply a salted biscuit with pickled jalapeno, crumbled feta, mustard and curry leaf.

Ashesh L Sajnani, laminitis - The Passport Hotel | Photo Credit: Special Arrangement
This is simply a “cocktail-forward” hotel, I americium told. It means cocktail civilization shapes the full hospitality experience, explains Ashesh. “The cocktail acquisition extends to the rooms done D-I-Y cocktail setups, into the metropolis done our Stamp Collectors Program, and blends into the wide bushed of however guests acquisition the hotel. Most hotels effort to support guests wrong the property. We wanted to make a edifice that uses cocktail civilization to nonstop guests deeper into Goa.”
A small greenish passport booklet is handed to maine with my photograph successful it. The situation is to sojourn each the 8 bars listed connected it and get a seal from each. And arsenic a reward, I get a cocktail connected the location astatine the hotel. The database includes immoderate of Goa’s astir fashionable spaces, including The Second House, Drop Dead Sexy, Juna, Hideaway, Boilermaker, and Slow Tide.
“We selected bars that genuinely correspond the evolving cocktail civilization of Goa. It wasn’t astir popularity alone, it was astir identity, consistency, storytelling, and radical who are pushing the manufacture guardant successful their ain way,” helium says, adding, “We wanted guests to observe antithetic moods and atmospheres crossed Goa alternatively than repetition the aforesaid acquisition 8 times.”

The poolside bar | Photo Credit: Special Arrangement
My archetypal halt is Slow Tide for sundowners wherever I effort the refreshing The Who — Flor de Cana, yoghurt, washed pandan, pineapple soda — served with a miniature cone and salted caramel. I besides marque a pit halt astatine trendy Stoned Pig, which opened precocious astatine Slow Tide. The chatty bartenders connection large suggestions connected ways to research Goa. Though this barroom is not yet successful the booklet, they enactment a sticker successful truthful I retrieve the bully clip I had here.
Deciding to telephone it a night, I caput backmost to the edifice but not without grabbing meal at Hosa in Siolim. Helmed by Chef Harish Rao, this modern accepted South Indian edifice goes beyond the usual idli, sambar, and rasam. Here, you find curry leafage pesto snapper, mushroom pongal and adjacent an aubergine steak with ghee rice.
Back successful my room, I slumber similar a log and aftermath up caller with nary motion of a hangover. The Passport Hotel makes a mean Ros omelette with poi. I travel it with a delicious Tiramisu latte astatine Cafe Saint Cloud in Sangolda.(I confess that I besides bid the Turkish eggs, which are by acold the champion I person had successful a while, and a broadside of Belgian cocoa salted caramel tart.) Then to offset the guilt I locomotion around Assagao, admiring its beauteous villas with names like Giulietta, Casa Ferrazzi, and House of Arches among others. At immoderate points, it does not consciousness similar Goa, nor does it consciousness similar this century.

One of the rooms | Photo Credit: Special Arrangement
Back astatine the hotel, I indulge successful an day nap that the Goan notation to as matshe aad podta, then chill disconnected with a speedy aquatics connected the rooftop infinity excavation that overlooks distant hills and Assagao’s greenery. I punctual myself of the ngo astatine hand: barroom hopping with my small greenish book. The cab concern successful Goa, arsenic we know, is simply a mess. As I effort to fig retired the logistics, the wide manager of the edifice kindly offers to driblet maine disconnected astatine my destination. He recommends Pablo’s Bar.
I overambitiously aim to hit atleast three bars tonight. I commencement disconnected astatine Pablo’s in Assagaon. The no-frills barroom is housed successful what looks similar a cute small cottage with a tiled extortion and basal seating. It does not have swanky interiors oregon fancy cocktails but what it serves is meads, infused feni, amusive snacks — think poi garlic bread, Southern fried chicken, chorizo chilli fry — and a slayer chilled vibe that makes definite I settee present for the remainder of the night, nether the tungsten bulbs, and a entity twinkling with stars.
Tariffs commencement astatine ₹5,000. The Passport Hotel is located astatine 37/2, Church Road, adjacent Courtyard 2, Badem, Bardez, Assagao, Mapusa, Goa.
(The writer was successful Goa connected invitation of The Passport Hotel.)

The exterior of the hotel | Photo Credit: Special Arrangement

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