Kanniyakumari Collector issues guidelines for sweet and savoury manufacturers ahead of Deepavali

7 months ago 2
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Kanniyakumari District Collector R. Alagumeena has issued guidelines for manufacturers of sweets and savouries to guarantee the transportation of steadfast and hygienic products to consumers.

According to the property release, manufacturers of confectioneries indispensable intelligibly bespeak the manufacturing and expiry dates successful the saccharine boxes. Products should beryllium sold successful hygienic conditions, escaped from insects and germs. In addition, lone permitted artificial nutrient colours should beryllium used. Traders are required to show the benignant of lipid oregon ghee utilized successful making sweets and savouries astatine their shops.

They were besides instructed to usage cleanable h2o for cooking and urged to get a Water Analysis Report. While packing sweets and savouries, lone Food Grade Container and Packing Material should beryllium used. All nutrient manufactures and sellers should beryllium licensed oregon registered nether the Food Safety and Standards Act 2006.

These regulations besides use to impermanent stalls and households acceptable up during Deepavali, which indispensable get the indispensable licenses and registration certificate arsenic per the nutrient information laws. Failure to comply volition effect successful strict action. Consumers were besides advised to acquisition sweets from registered shops and to bargain sweets that person due labelling details.

Consumers tin study connected nutrient prime issues successful the Food Safety Department’s whatsapp fig 94440-42322 oregon District Food Safety Department Office fig 04652-276786. Complaints tin besides beryllium registered successful foodsafety.tn.gov.in oregon TN Food Safety Consumer application.

Published - October 09, 2025 09:07 p.m. IST

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